Do not ask only for price; send the full peanut oil press requirements

Send together

Prepare these six groups before final pricing

1. Step 1

   Feed

   Photos of pods, kernels, or graded kernels with moisture, impurities, damaged kernels, and bag or bulk status.

2. Step 2

   Output

   State target by hour, shift, or day instead of annual capacity only; include shift pattern.

3. Step 3

   Route

   Hot aroma, lower-temperature positioning, or dual-product route, plus retained roasters, filters, and tanks.

4. Step 4

   Post-press

   Filter first, settle first, storage tank, refining or filling extension, and how peanut cake is handled.

5. Step 5

   Site

   Workshop length, width, height, voltage, doorway, drainage, lifting limits, and retained equipment.

6. Step 6

   Phase

   Press-only or press plus filtration and storage now, with a note on possible refining or filling later.

Avoid rework

These vague inputs make quotations change repeatedly

• Writing only 'peanuts' without saying pods, shelled kernels, or clean graded kernels.
• Asking for a whole-set price without output, shifts, and current-phase boundary.
• Saying filtration is needed without saying filter-first, settle-first, storage, or later refining.
• Talking only about oil while ignoring cake sale, crushing, storage, or outward movement.
• For workshop upgrades, sending no photos or dimensions until layout has already started.

Project boundary

What to confirm before scoping Peanut Oil Press Quote Guide

Peanut Oil Press Quote Guide should not be quoted from an equipment name alone. Check feed lots, target oil, post-press handling, and packing rhythm in one scope before deciding which Peanut Oil Press modules stay. Listed on the factory hot-press page — discuss 300/325 first.

When feed condition, moisture, impurities, batch weight, and product position are unclear, press tonnage and filter area become guesswork. Factory systems share 60 MPa and 2.2 kW motors; hot pure press is 30–40 min/barrel and cold pure press is ~2 h/barrel — cycle time matters more than brochure tonnage.

• Confirm whether feed is whole seed, kernels, pretreated material, or an existing semi-finished stream.
• Confirm whether the target is crude oil, filtered oil, bottled oil, drum ingredient oil, or a refining handoff.
• Hot cycle reference: pure press 30-40 min/barrel, ~1.5 h for 2 barrels with loading; cold pure press ~2 h/barrel, ~4.5 h for 2 barrels.
• Confirm batch rhythm, labor, changeover, retained samples, power (often 380V/50Hz/3ph), and site install conditions.

Factory model check

Match hot / cold models to factory hard data

Pin models to published factory specs before tonnage talk.

Hot 300/325: 300–325 ton, 60 MPa system, standard barrel Ø390×800 mm / max 100 kg, pure press 30–40 min/barrel, ~1.5 h for 2 barrels with loading, 2.2 kW motor. Cold 355/400/426/480/500: 370–630 ton, integrated frame, same 100 kg standard barrel, pure press ~2 h/barrel, ~4.5 h for 2 barrels with loading; optional Ø300 high-pressure barrel max 60 kg. Residual oil target ~≤5% (peanut hot often 6–8% measured).

• Standard barrel Ø390×800 mm, max ~100 kg crushed feed; optional Ø300 high-pressure barrel max ~60 kg.
• Cylinder material 27SiMn; cold frames are integrated molded steel; hot frames are typically H-type channel steel.
• Listed on the factory hot-press page — discuss 300/325 first.

Equipment check

project scope needs to land in equipment interfaces

Once the route is clear, write the interfaces: how preparation feeds the press, how oil leaves the press, how filtration connects to tanks, and how packing receives finished oil.